Days with Naia

We might as well come out and tell you all.  We’ve had an affair in San Francisco.  I know you all might be a bit taken back; after all we appeared to be happily married.  However we succumbed to temptation too many times to deny the truth.

Our mistress has been frozen pints of Naia Gelato.  A frozen concoction of pure peanut butter, chocolate, and nocciola bliss.  It started innocently enough with a suggestion from our waiter at a little Italian bistro we had dinner at.  “Go try the Gelato across the street it is amazing.” 

Now this is not the first time we have come across this temptress having just spent time in its ancestral home in Italy last summer.  However this time was different; the flavors were unique: Earl Grey tea, Rose, Pumpkin, and Kiwi.  The use of local farms for the ingredients, the enthusiasm of the servers – who let us try every single flavor before choosing -, and the generous servings made it a tryst we’ll not soon forget.